On a different note: I broke my blender/food processor the last time I made vegan mac and cheese(yes, the recipe calls for a blender) and didn't realize it until I needed to chop the peppers, onions and carrots for this meatloaf.
Thankfully, we received several food processors as wedding gifts (that I now appreciate a bit more) so I had a backup.
I am no hand chopper. I don't have the patience for chopping, nor do I own a knife sharpener. I guess the next time I make vegan mac and cheese, I'll also have to make margaritas because I'll be using our dusty but still working Margaritaville Margarita Making Machine.
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